Like a serene swan paddling madly under the surface, it takes a lot of hidden choreography to keep a luxury hotel afloat. Food critic Giles Coren and chef Monica Galetti go behind the scenes of the world’s most impressive hotels - from Singapore’s Marina Bay Sands, with rooftop gardens longer than the Eiffel Tower is tall, and Nairobi’s Giraffe Manor, where standards are as high as necks are long.
Episodios
1. Marina Bay Sands, Singapore
1h27 Mar 2017
2. Mashpi Lodge, Ecuador
1h3 Apr 2017
3. Giraffe Manor, Kenya
1h10 Apr 2017
4. Royal Mansour, Morocco
1h17 Apr 2017
5. Fogo Island Inn, Canada
1h24 Apr 2017
6. Icehotel, Sweden
1h8 May 2017
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